Thursday, April 9, 2009

Tonight's Dinner: Chili

Everyone around me seems to always be talking about food so here' s my contribution. This is my favorite chili recipe from my friend Sophia

1 lb ground turkey, beef, etc
16 oz kidney beans (I prefer black beans and never measure)
1 32 oz crushed tomatoes (I use whatever is on hand, usually crushed tomatoes and tomato sauce)
2 C water
1 large onion, chopped
1 Tbsp garlic powder
1/2 tsp cumin
1/2 tsp oregano
1/2 tsp paprika
1/2 tsp black pepper
1/2 tsp salt (I never add salt)

Cook 45 min, stirring occasionally.

I almost always make bread to go with our chili, but I'm too lazy to find that recipe right now. 

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