Friday, September 21, 2012

Vanilla Extract

I decided to make my own vanilla extract. I cut open two vanilla beans, put them in a quart jar, and covered the beans with a bottle of vodka. I'll strain it in 4-6 months when it is darker in color.

1 comment:

Abby said...

Just leave them in there and keep topping it off. I have used the same couple beans for the last 4 years. They only now have let up a little.